The Traditional Cake Stand is normally a three_tiered affair since most wedding cakes are created in three tiers. They can be round or square, and are typically manufactured in one of three designs _ pedestal, plateau, or un_raised.
Compared to the event and the decorations involved, it may not seem that the cake stand itself is a critical part of the equation. What most people overlook is the fact that the way in which the cake is displayed is the critical factor, especially when the cake itself becomes the focal point of the affair. Cake stands have been used for many occasions, the most elegant ones being employed for displaying the cake at wedding receptions.